Food Safety and HSE Solutions

MDC-solutions.com
Food Safety Management and HACCP Systems If you operate a business producing and selling food to customers then you must ensure that not only is the food delicious, tasty and nutritious but that it is also safe to eat. We can provide you with help, guidance and solutions to address food safety and hygiene issues you may face within your restaurant, hotel, bar, food factory, staff catering facility. These food hygiene issues could include: Preventing cross contamination by E. coli from raw to ready to eat foods during storage and preparation. Ensuring you maintain your 5 Food Hygiene Rating or increasing it back to 5 following an unsatisfactory EHO food hygiene inspection Lack of a current and suitable documented Food Safety Management System based on the principles of Hazard Analysis Critical Control Points (as required by Regulation (EC) No 852/2004 and 853/2004.) Evidence of poor and unhygienic food handling activities undertaken by staff Customer complaints and allegations of food poisoning or food contamination Insufficient information about the Food Allergen content of your foods and risk of food allergen contamination within your food areas Your food premises and food equipment is no longer suitable as your business has expanded and the existing facilities cannot cope. So you need to invest in new/additional equipment, refurbish the premises or even move site to ensure the hygienic production of food. There is evidence of pest activity causing damage and contamination of food Food handlers have not been provided with suitable food hygiene training. How can we help you with resolving the above and any other Food Safety and Hygiene issues you may be facing? There are number of ways we can help you ensure your food business is operated in compliance with current food safety laws/regulations and current guidance. These include: Devising your bespoke Food Safety Policy, Management and HACCP Systems Undertaking Food Safety Audits and inspections Access to 24/7 Food Safety/HSE Help Incident support, customer complaint handling and investigations Review of food premises refurbishments and new builds Food Hygiene Training Programmes Food Allergen Management and Guidance
MDC Food Safety and HSE Solutions email us at mikechubb@btinternet.com

 

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